Students will get a taste of world culinary culture cooking. We will cook, chop, and learn about nutrition and its seven main classes. We will also do competitions and see what you can create out of limited ingredients. Yet we still will indulge in the sweet world! Making lasagna and middle eastern sweets as well as soups and salads. The students will become junior chefs and have great fun!!! Let your kids cook for you!
INSTRUCTOR: Debbie Rashed
TA COST: $75 AGES: 3rd - 8th grade
NON-TA Cost: $125
AGES: 3rd - 8th grade
LIMIT: 10 Students